According to a new article on Forbes.com, #craftbeer is wildly popular and saw unprecedented growth in 2014. If you are not already on the craftbeer train, you better grab a ticket and hop on because the train is leaving the station.
While this obviously is not news to quite a few of you, the general public as a whole is still consuming the swill that is Budweiser, Coors, Miller, and the rest of the U.S. domestic beer lot. Don’t get me wrong, I’ve enjoyed my fair share of PBRs and still enjoy a nice, cold PBR from time to time, but the unadulterated love of my liver is craftbeer. If you don’t know what I’m talking about by now, you probably never will, and that just means more craftbeer for me. I thank you for that.